Shunyu Piao is an experienced Quality Assurance/Food Safety/ Labeling regulation individual with 12.6 years of work experience. He has worked in R&D and quality assurance departments in the FDA/USDA regulated food production industry. Shunyu is fluent in English, Chinese, Japanese, and Korean. He is HACCP, PCQI, and SQF certified. Shunyu holds a Master's degree in Biochemistry from The University of Tokyo. He has worked at Torn & Glasser, WAKOU USA INC, Pulmuone Foods USA, Inc., Wismettac Asian Foods, Inc., and Lee Kum Kee USA.

Certified Public Accountant | Regulatory Compliance Professional&Regulatory Specialist
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