
Sam Borgfeldt is a highly experienced food scientist with over 20 years of experience in FMCG in both New Zealand and the UK. He has worked with dynamic and innovative businesses of all sizes, focusing on problem-solving and turning them into reality. Sam has held various positions, including Director of General Management and Npd Manager at Frucor Suntory in New Zealand and SUNTORY BEVERAGE & FOOD EUROPE in the UK. He is skilled in product development, project management, and food science. Sam is based in Auckland, New Zealand.

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