
Moataz Ali is an experienced Arabic Sous Chef with 16.6 years of work experience in the hospitality industry. He has a strong background in hospitality management, hotel management, and micros. Based in the United Arab Emirates, Moataz has worked in various roles, including Head Chef at Premier Inn Hotels and Gulf Court Hotel Business Bay. He is skilled in business development, menu planning, and cost reduction. Moataz's expertise lies in Arabic and International cuisines, and he has a proven track record in both traditional and new cooking methodologies.

Head Chef&Head Chef
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