
Kosmas Voutsinas is a passionate Ichthyologist with 23.8 years of experience in the fisheries sector of the food industry. He has served Quality for many years and has worked effectively in demanding environments with the best results. Kosmas is known for his ability to "inject" quality, sustainability, and value into practical tasks. He is highly specialized in the Fisheries and Aquaculture industry and is constantly adapting to new environments. With a focus on detail and a strong focus on achieving targeted results, Kosmas is a valuable asset to any team.

quality assurance at avramar&Weaning Assistant
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