
Anantha Alaganan is a passionate and experienced food technologist with 11.4 years of work experience. She specializes in Sustainable Food Process Engineering and has a strong background in food processing, technology, and food science. Anantha has worked at The Coca-Cola Company Technical Operations, gaining extensive experience in R&D, Quality, and Supply Chain. She has also worked at Danone, Alpro, and The Coca-Cola Company in various research and development roles. Anantha is skilled in Microsoft Office, microbiology, and sensory evaluation. She is currently based in Melbourne, Australia.

wageningen university | research and development at danone&Research And Development
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